Hagimex Joint Stock Company

Cashew nuts are mainly eaten raw and used in muesli, salads, desserts, vegetable and meat dishes and in trail mixes. Jam is made from the light yellow, juicy, sharp, fruity-tasting flesh of the cashew apple. In the countries where the cashew apple grows, it is also used in the drinks industry.

Cashew nuts from Vietnam are highly appreciated by customers for their high quality and their reasonable price.  Viet Nam is also one of the world top five cashew nut producers, comprising 28 percent of the world total cashew nut output.

Please email us your interest at agri(at)agrovietnam.com